Urad Dal Split
Indian PulsesUrad Dal, also known as Split Black Grams, is a lentil famously used in almost every household in India. High in protein and dietary fibre, it helps improve digestion. Our Urad Dal is unpolished and thus packed with all the health benefits.
Split urad dal retains the skin and has a strong flavor. Skinned and split urad dal is creamy white and somewhat bland. When boiled, it has an unusual mucilaginous texture.
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